Specialties of the Haus
the TCM Cookbook
More than just a cookbook, Specialties of the Haus is a unique blend of American and Eastern European foods, customs, and cultures. It captures the essence of Haus Edelweiss, TCM International's European campus near Vienna, Austria. Here, seminary training is offered to church leaders, preachers, and teachers from Central and Eastern Europe, training that was denied them during the long dark years of communist rule. Here, bodies and spirits are nourished, and eager minds are fed.
At Haus Edelweiss, picturesque Bavarian-style buildings (some more than 100 years old) are nestled against the forested hillsides of the Vienna Woods. In an atmosphere of warm hospitality and rich fellowship, an abundance of love, laughter, caring, and kindness is served up daily along with the platters and bowls of delicious food. To the men and women who come here, Haus Edelweiss is "a taste of Paradise on earth."
The pages of Specialties of the Haus are filled with nearly 200 recipes for hearty, flavorful, uncomplicated foods to delight your family and guests, even the crowd at your church supper. Page after page is enhanced with beautiful original sketches and watercolor drawings reflecting the personality of the Haus. Many more watercolors illustrate the countries and customs of the people who come here. Much more than a cookbook, this is a keepsake to treasure.
Place your order for TCM’s Specialties of the Haus, a beautiful, informative, and useful cookbook. Proceeds from cookbook sales will help fund student scholarships.
Print and complete the form below and mail it to:
TCM International Institute
PO Box 24560
Indianapolis, IN 46224-0560
Please make check or money order payable to: TCM
-Standard shipping rate is $3.00 for 1 book; $2.00 for each additional book up to and including 5 books.
-If ordering more than 5 books, shipping costs are 8% of the total amount of the order.
-Priority, Express, International Mail Rates are available upon request. Please call TCM's Indianapolis office (email@example.com).